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Menu

Business lunch, dinner, receptions or parties – a competent, dedicated and friendly staff are here to take care of you.

To complement the food, we offer a first class regional and international wine list.

Monday till friday MENU

Starters:

  • Mixed green salad / roasted kernels / cherry tomatoes
    11.00
  • Summer salad / melon cubes / Mozzarella balls / rocket salad prawns / raw ham
    21.00
  • Hummus bowl / eggplant puree / cashews / pepperoncini bread
    15.00
  • Nepali Momos filled with smoked Tofu and Hummus/ currysauce / Mung sprouts/ papadam
    21.00 / 34.00
  • Beef tartar / toast / butter
    25.00 / 39.00
  • Lentil Quinoa salad / avocado / cucumber / Peppers / lime vinaigrette
    16.00
  • Suppe des Tages
    12.00

MAIN DISHES:

  • Lamb fillet / Lavender Lemon risotto / seasonal vegetables / Jus
    44.00
  • Escalope of veal / mushroom cream sauce / french fries / seasonal vegetables
    42.00
  • Lentil vegetable curry / Basmati rice / papadam / Coriander (vegan)
    32.00
  • Rinds Tagliata / Balsamico Jus / Grana Padano / Rocket Salad / Kartoffel-Tomaten-Cassoule 49.00
    49.00
  • Suomi pike perch / mashed potato with celery / olive lemon butter
    42

Saturday menu

Starters:

MAIN DISHES:

We get our meat at Jenzer Beef and Finefood AG.

To see a small selection of our menus or dishes please follow the links below